焼肉　牛力明日香

We focus on quality over quantity and create courses that are light and easy to eat.

To celebrate the 13th anniversary of Gyu-Riki Asuka, we are serving a full course meal filled with gratitude!

◆ Premium tongue (with minced green onions)

◆ Fresh chicken breast sashimi or white omasum sashimi (one type)

◆ Today's special grilled pork loin

◆ Middle-aged Calvi

◆ Premium lean meat assortment (premium kalbi, premium loin, and skirt steak)

◆Assortment of 3 types of local chicken (chicken, chicken breast, and yagen cartilage)

◆Three types of offal

◆Assortment of seasonal grilled vegetables

Wrapped vegetable set

◆Free refills of rice

Stone-grilled bibimbap (cheese or normal) or seaweed soup or cold noodles or spicy bibimbap

◆Soft serve ice cream